Description
Hobart Edge Series Slicer, manual, med duty, angle feed, 12" carbon steel knife, no volt release, poly-v belt drive, permanent ring guard, removable anodized aluminum carriage & knife cover, top mounted sharpener, anodized aluminum finish, 120v/60/1-ph, 4 amp, 1/2 hp, cETLus, NSF
Product Details
- Chrome-plated knife measures 12 in. in diameter
- Powerful 1⁄2-HP knife motor
- Poly V belt drive system transfers more power and is quieter, more reliable, and longer lasting than traditional flat belt systems
- 45-degree product chute allows users to effortlessly guide products towards the slicer blade
- Anodized aluminum knife cover, carriage, and one-piece base are easy to keep sanitary
- Carriage system is removable so it can easily be cleaned
- Top-mounted ceramic knife sharpener hones blade edge in 15 sec.
- Accommodates food loaves as large as 10 in. W x 6 in. H or 8 in. in diameter
- Produces slices from paper thin to as thick as 9⁄16 in.
- Thickness is controlled by an infinite control knob
- Easy to use Start/Stop button
- 120 V/60 Hz/1 ph, 4 A, 1⁄2 HP, 6-ft. cord and plug included
- 1 year parts, service and travel coverage excluding wear items
| Model | EDGE12-11 |
| Width | 26.32 inches |
| Depth | 23.14 inches |
| Height | 21.88 inches |
| Voltage | 120V |
| Hertz | 60 Hz |
| Phase | 1 Phase |
| Amps | 4 Amps |
| Horsepower | 0.5 hp |
| Blade Size | 12 inches |
| RPM | 300 |
| Max Product Size | 10" x 6" 8" (Diameter) |
| Cut Thickness | 0-14 mm / 0-0.56 inches |
| Slices Cheese | Yes |
| Slicing Volume | Up to 4 hours/day |
| Material | Aluminum / Carbon Steel |
| Operation | Manual |
| Installation Type | Countertop |
| Type | Meat Slicer |
