Description
The CHEFCO 20"Hand-Hammered Carbon Steel Wok, Induction-Ready (1650B)designed for restaurants, catering kitchens, and high-volume food prep. Made from thick-gauge, commercial-grade aluminum, this large-capacity wok provides fast and even heat distribution—perfect for boiling soups, stews, stocks, congee, and stir-frying large batches.
The round-bottom design ensures optimal heat concentration, while the two riveted side handles offer secure grip and easy lifting, even when the wok is full. Lightweight yet extremely durable, it’s built to withstand everyday commercial use.
- Size: Dia 50CM/19.7"
