Description
EP-5000 Countertop Electric Noodle Cooker is a commercial-grade 4-basket stainless steel noodle cooking unit designed for restaurants, food stalls, and high-efficiency foodservice operations. Featuring precise temperature control, fast heating performance, and a compact countertop design, it is ideal for cooking noodles, pasta, vermicelli, and other blanching applications while maximizing workspace efficiency.
High Efficiency Cooking
Equipped with four independent stainless steel strainer baskets and four 5.5" round openings, enabling simultaneous preparation of multiple orders during peak service periods.
Compact Countertop Design
Space-saving structure suitable for restaurants, snack bars, and open kitchen environments.
Durable Stainless Steel Construction
Made from high-quality stainless steel for enhanced durability, corrosion resistance, and easy cleaning, meeting commercial kitchen standards.
Versatile Applications
Ideal for cooking noodles, pasta, blanching vegetables, preparing wontons, and other quick-cooking items.
Features
- Desktop electric Pasta cooker
- The machine come with 4 holes stainless steel plate
- 5.5" Dia each hole Over-heat protection
- Safe and hygienic, easy to clean
- Thermostat
- 5KW/220V/6Hz, 6 months Warranty
