Description
Upgrade your commercial kitchen with this high-performance stainless steel commercial pasta cooker, engineered for durability, efficiency, and consistent cooking results. Featuring a spacious 11-gallon capacity per pot, powerful 60,000 BTU stainless steel tube burners, and a premium Type 316 stainless steel tank, this floor model is ideal for restaurants, noodle shops, cafés, and high-volume foodservice operations.
The top features six circular steaming openings(3.5" dia), specifically designed for steaming dim sum such as siu mai, har gow, buns, and other steamed items. It allows multiple bamboo steamers to be used simultaneously, significantly improving efficiency. It is ideal for dim sum restaurants, tea houses, and Chinese commercial kitchens.
Features
- Dimensions (W x D x H): 15.69" × 35.68" × 41.47"
- Stainless steel front and sides ensure long-lasting durability and easy cleaning, making it ideal for busy commercial kitchens.
- Large 11-Gallon Capacity Per Pot
- Designed to handle high-volume pasta and noodle production with ease.
- Each pot is equipped with a stainless steel tube burner delivering 60,000 BTU for rapid heating and consistent boiling performance.
- 1/2" Water Inlet With Optional Top Faucet (faucet sold seperately)
- Premium Type 316 Stainless Steel Tank & Shelf
- Each tank includes 6 heavy-duty baskets, perfect for pasta, noodles, dumplings, vegetables, and more.
- Simple, user-friendly knob allows precise temperature adjustments for perfect cooking consistency.
- Four durable 6" adjustable legs ensure stability and allow easy leveling on any kitchen floor.
- ETL Safety & Sanitation Certified
Warranty
- 1 year limited factory warranty
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