Description
The Turbo Range Two-Door Commercial Seafood Steamer is designed for high-volume commercial kitchens, seafood restaurants, and professional foodservice operations. Constructed from durable 304 stainless steel, it features a dual heat exchanger system for efficient steam generation and consistent cooking performance.
Features
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Durable Construction: 304 stainless steel with a 16-gauge (1.5 mm) top panel and 20-gauge (1.0 mm) body panels.
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Dual Heat Exchanger System: Designed to improve heating efficiency and reduce heat loss.
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High-Temperature Steam: Steam temperature up to 102°C (216°F).
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Two-Door Design: Separate cooking compartments for convenient operation.
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Stainless Steel Shelves: Includes four stainless steel wire shelves.
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Electronic Ignition: Push-button electronic ignition with safety valve.
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Adjustable Legs: 7.9" (200 mm) stainless steel adjustable legs.
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Water Pan System: Stainless steel water pans for burner tubes.
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Commercial Grade: Suitable for restaurants, seafood kitchens, and high-volume food preparation.
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Certified: CSA safety and sanitation certified.
Technical Specifications
| Specification | Details |
|---|---|
| Brand | Turbo Range |
| Product Type | Commercial Seafood Steamer |
| Fuel Type | Natural Gas |
| Construction | 304 Stainless Steel |
| Top Panel | 16 Gauge (1.5 mm) |
| Other Panels | 20 Gauge (1.0 mm) |
| Steam Temperature | 102°C / 216°F |
| Gas Connection | 3/4" |
| Water Inlet | 1/2" |
| Drain Connection | 1.5" |
| Electrical | 110 V / 60 Hz / 150 W |
| Ignition | Push-Button Electronic |
| Shelves | 4 Stainless Steel Wire Shelves |
| Adjustable Legs | 7.9" (200 mm) |
| Certification | CSA Safety & Sanitation |
Available Models
| Model | Width | Depth | Height |
|---|---|---|---|
| TR-STM2-24 | 24" | 34.5" | 63" |
| TR-STM2-34 | 33.7" | 34.5" | 63" |
Ideal Applications
Perfect for steaming seafood, fish, shellfish, vegetables, and other dishes in busy commercial kitchens.
Note: Professional installation and connection to appropriate gas, water, drainage, and electrical supplies are required.
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